Cabalens Beef Tocino. Sweet cured Beef. NEW

£4.75

Tocino is the Filipino method of preserving meat by sweet curing Very similar to beef jerky or South African Biltong most Tocino is pork However

Description

Tocino is the Filipino method of preserving meat by sweet curing. Very similar to beef jerky or South African Biltong most Tocino is pork. However chicken and beef may also be cured and preserved by this method. 
Cabalens beef tocino is new to the UK market and makes a tasty addition to their product range. Try it with salads, sandwiches, with rice or as the alternative "meat" in a  UK meat and 2 veg meal. Produced in the UK to EEC standards by Filipinos.

 

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